When we returned to
Chisinau on April 2012, our guide Natasha warmly welcomed us with a champagne
bottle from Milestii Mici, the famous Moldovan winery.
Lara and I didn't drink
it right away. We chose to bring it back with us and keep it for a special
occasion. It so happened that my father came to visit us in Los Angeles, and
flying 10,000 km is a special occasion.
We opened the bottle on
October 2012, and it was still delicious.
Thanks, Natasha!